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Cleaning your barbecue grill on a regular basis is important to keep your food tasting its best. To properly prepare your grill, you should start with a clean slate. Dump any ashes that are leftover from last season (or last night's hamburgers), then wash out the lid and firebox, using warm water and soap. Take on sticky stains with a steel-wool soap pad. After it's clean, rinse everyone off thoroughly.
Source: Winter 2005 issue of Home Appliance